1. Taw qhia
Ntawm cov khoom noj muaj fiber ntau thiab cov khoom xyaw ua haujlwm,konjac cag extract hmoovtau tshwm sim los ua qhov muaj txiaj ntsig siab - cov khoom muaj nqis, ntxim nyiam B2B cov neeg yuav khoom hauv cov khoom noj khoom haus, khoom noj khoom haus, thiab kev saib xyuas tus kheej. Revered nyob rau hauv ib txwm neeg Esxias kev noj qab haus huv kev coj ua rau ntau pua xyoo, konjac paus yog tam sim no tau txais lub ntiaj teb no traction ua tsaug rau niaj hnub scientific validation ntawm nws cov cim bioactive compound, glucomannan. Txawm li cas los xij, tsis yog txhua konjac cag extract hmoov yog tsim sib npaug. B2B cov neeg yuav khoom yuav tsum paub qhov txawv ntawm ntau qib purity, molecular yuag profile, thiab daim ntawv thov- cov qauv tsim tshwj xeeb, vim tias lawv cov khoom siv thiab kev lees paub ntawm kev ua lag luam txawv heev.
Konjac (Amorphophallus konjac) yog cov nroj tsuag txhua xyoo nyob rau sab hnub tuaj Asia, muaj npe nrov rau nws cov khoom noj khoom haus thiab cov khoom noj muaj txiaj ntsig zoo. Niaj hnub no, konjac yog ib tug ntawm cov feem ntau kawm natural fibers vim cov nplua nuj ntawm nws active compounds -glucomannan, ib tug dej-soluble polysaccharide nrog ib tug siab molecular hnyav, feem ntau yog li ntawm 200,000 mus rau 2,000,000 Da. Cov tshuaj no muab konjac ib qho tshwj xeeb biochemical kos npe, ua rau nws muaj ntau yam khoom muaj nyob hauv lub ntiaj teb kev noj qab haus huv thiab kev noj qab haus huv kev lag luam.
2. Cov ntsiab lus tseem ceeb thiab cov ntaub ntawv nquag
Cov kev ua ntawm konjac cag extract hmoov yog txhais los ntawm nws purity thiab molecular hnyav. Tus qauv qauv tseem ceeb yog cov ntsiab lus glucomannan, feem ntau ntsuas los ntawm enzymatic- txoj kev gravimetric (AOAC 991.43) lossis HPLC. Cov kev lag luam dav dav suav nrog 80%, 90%, 95%, thiab 99% glucomannan purity qib.
Konjac cag extract hmoov nthuav tawm ntau yam tseem ceeb:
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Konjac Glucomannan (KGM):Ib qho dej-soluble dietary fiber nrog cov gel tshwj xeeb- tsim muaj peev xwm, uas yog qhov tseem ceeb rau nws cov kev siv hauv cov khoom noj thiab kev noj qab haus huv. KGM yog tsim los ntawm cov piam thaj thiab mannose subunits txuas nrog -1,4 kev sib txuas ntawm cov molar piv ntawm kwv yees li 1: 1.6.
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Glycosylceramides:Konjac hauv paus glycosylceramides txo cov dej transepidermal poob thiab ua lub luag haujlwm hauv melanocyte muaj nuj nqi, suppressing hyperpigmentation thiab reconstituting fibroblasts puas los ntawm ultraviolet -B lub teeb.
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Lub cev muaj zog:KGM swells sai sai hauv dej, nqus 80 mus rau 100 npaug ntawm nws tus kheej qhov hnyav, tsim cov viscous gel. Ntawm 1% concentration, viscosity tuaj yeem ncav cuag 15,000-30,000 mPa·s. Cov cuab yeej no ua rau nws muaj zog rau kev tswj qhov hnyav, satiety, thiab kev noj qab haus huv metabolic.
Lub peev txheej ntawm konjac cag extract hmoov dictates nws muaj pes tsawg leeg thiab cov khoom. Kev ua lag luam feem ntau faib los ntawm qib purity thiab daim ntawv thov:
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High-Purity Glucomannan Powder (Ntau dua lossis sib npaug li 90%):Qhov zoo tshaj plaws rau kev noj zaub mov thiab cov khoom noj khoom haus, muab cov fiber ntau ntau rau kev tswj qhov hnyav, ntshav qab zib kom ruaj khov, thiab txhim kho lipid profile.
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Txheem Qib Glucomannan Hmoov (80% -85%):Feem ntau siv los ua zaub mov thickening tus neeg sawv cev, gelling tus neeg sawv cev, thiab stabilizer hauv daim ntawv thov xws li jellies, ice cream, thiab nqaij khoom.
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Cosmetic Qib Extract:Siv rau nws cov humectant thiab zaj duab xis- tsim cov khoom hauv cov tshuaj pleev ib ce, tshwj xeeb tshaj yog rau nws cov hydrating thiab ntxuav cov txiaj ntsig.
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Qib Instantized:Tsim kom tawg sai sai hauv dej txias yam tsis muaj clumping, zoo tagnrho rau cov hnab ntim khoom, hmoov sib tov, thiab npaj tau- rau- sib tov dej haus.
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3. Cov ntaub ntawv pov thawj kho mob thiab cov txiaj ntsig kev noj qab haus huv
Konjac cag extract hmoov lub luag haujlwm hauv tib neeg kev noj qab haus huv tau txhawb nqa los ntawm lub cev loj hlob ntawm kev tshawb fawb, suav nrog kev sim tshuaj thiab kev tshuaj xyuas.
Kev tswj qhov hnyav thiab satiety.KGM nthuav tawm cov txiaj ntsig kev noj qab haus huv zoo kawg nkaus, suav nrog kev txhim kho cov metabolism hauv kev noj qab haus huv los ntawm kev tswj qhov hnyav. Ib qho kev tshuaj xyuas 2025 uas tau sau tseg 10 qhov kev soj ntsuam randomized tau pom tias hauv cov neeg rog rog thiab rog, ntxiv nrog tsawg kawg 5 grams KGM ib hnub rau ntau tshaj 12 lub lis piam txo BMI los ntawm qhov nruab nrab ntawm 1.49 kg / m², lub cev hnyav kwv yees li 3.18 kg, thiab lub duav ncig los ntawm kwv yees li 2.11 cm. Nws muaj peev xwm nqus dej thiab tsim cov gel hauv plab txhawb kev satiety, txo lub cev qhov hnyav, thiab txhim kho cov metabolism hauv cov khoom noj los ntawm kev ua kom lub sijhawm hloov ntawm cov zaub mov thiab ua kom lub plab zom mov.
Ntshav Qab Zib Stabilization.KGM cov txheej txheem los txo cov ntshav qabzib hauv cov ntshav qabzib yog qhov tseeb -siab viscosity qeeb plab hnyuv plab thiab nqus cov carbohydrates. Kev tshawb fawb pom tau tias qhov txo qis ntawm 23.2% ntawm kev yoo mov hauv cov ntshav qab zib hom 2. Ib qho 2024 randomized ib leeg - qhov muag tsis pom kev kuaj pom pom tias hloov ib feem ntawm cov nplej dawb nrog glucomannan txo qis cov ntshav qabzib hauv cov neeg laus noj qab haus huv.
Cov roj (cholesterol) thiab Lipid Profile Support.KGM tau pom tias txo qis LDL cov roj cholesterol los ntawm kev khi thiab tshem tawm cov kua tsib acids hauv plab hnyuv, tso nws ua qhov kev cuam tshuam zoo rau kev mob plawv. Cov kev tshawb fawb tau sau tseg qhov txo qis hauv cov ntshav triglycerides, tag nrho cov roj cholesterol, thiab LDL -C, nrog nce hauv HDL-C.
Gut Health thiab digestive Support.Raws li cov fiber ntau fermentable, glucomannan txhawb kev loj hlob ntawm cov kab mob hauv plab uas muaj txiaj ntsig zoo thiab tsim tawm luv luv -chain fatty acids (SCFAs), qhov tseem ceeb rau kev tswj lub plab barrier kev ncaj ncees thiab kev noj qab haus huv hauv metabolic. Nws kuj tseem txhawb kev zom zaub mov tsis tu ncua thiab txhawb kev zom zaub mov.
Daim tawv nqaij Health thiab Hydration.Kev tshawb fawb qhia tau hais tias konjac cag glycosylceramides txo cov dej transepidermal. Thaum noj qhov ncauj, lawv tuaj yeem ntxiv cov ceramides hauv daim tawv nqaij stratum corneum, txhim kho daim tawv nqaij hydration, txo wrinkles, thiab alleviating atopic dermatitis.
Regulatory Note.Nws yog ib qho tseem ceeb uas yuav tsum nco ntsoov tias thaum konjac muaj keeb kwm ntev ntawm kev siv ib txwm siv thiab tau txais kev txhawb los ntawm ntau cov kev tshawb fawb, cov neeg siv khoom yuav tsum coj cov khoom raws nraim li qhia. Cov kua dej tsis txaus yuav ua rau cov hmoov o hauv caj pas thiab ua rau txhaws lossis txhaws.
4. Cov ntawv thov tseem ceeb B2B
Konjac cag extract hmoov lub versatility tso cai rau nws siv nyob rau hauv ib tug ntau yam ntawm industries. B2B cov koom tes ua haujlwm tseem ceeb rau cov khoom xyaw uas muaj ntau yam, kev ua kom muaj peev xwm, thiab cov neeg siv khoom txaus siab, thiab konjac cag extract hmoov zoo nyob thoob plaws ntau qhov siab - kev loj hlob.
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Daim ntawv thov |
Pom zoo Spec |
Cov txiaj ntsig tseem ceeb |
Formulation Notes |
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Khoom noj khoom haus |
Glucomannan Ntau dua lossis sib npaug li 90% (Enzymatic) |
Txhawb nqa kev tswj qhov hnyav, satiety, tswj ntshav qab zib, thiab txhim kho lipid profile |
Tau tshaj cov tshuaj ntsiav, ntsiav tshuaj, thiab hmoov sib tov. Yuav tsum tau noj nrog dej txaus (Ntau dua lossis sib npaug li 250 ml ib 1 g hmoov) 30 feeb ua ntej noj mov. Cov txiaj ntsig zoo nrog 3 g / hnub hauv 3 koob tshuaj. |
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Functional Foods & Beverages |
Glucomannan 80% -85% (cov qhab nia tam sim no muaj) |
Natural thickener, gelling tus neeg sawv cev, thiab stabilizer; low-calorie, siab- fiber ntau lwm txoj |
Siv nyob rau hauv jellies, ice cream, noodles (shirataki), kua zaub, kua ntses, hnav khaub ncaws, thiab lwm yam mov. Cov qib Instantized tawg sai sai hauv dej txias yam tsis muaj clumping. |
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Tshuaj pleev ib ce & Kev kho tus kheej |
Glycosylceramide- ua kom muaj txiaj ntsig zoo lossis qib humectant |
Hydrating, cleansing, film-forming, thiab anti-aging zog |
Siv nyob rau hauv lub ntsej muag cleansers, moisturizers, serums, qhov ncauj qhov ntswg, thiab qhov muag contour thaj. Pab txo cov dej tsis muaj transepidermal thiab txhim kho daim tawv nqaij barrier muaj nuj nqi. |
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Kev siv tshuaj thiab kev lag luam |
Siab -viscosity glucomannan (200,000–2,000,000 Da) |
Thickening thiab gelling tus neeg sawv cev rau roj av, dye printing, thiab biodegradable films |
High molecular hnyav ua kom zoo dua viscosity thiab zoo fluidity. Siv rau hauv cov tshuaj ntsiav, ntaub qhwv, thiab biodegradable films. |
Hauvnoj tshuaj ntxivsector, konjac cag extract hmoov yog cov khoom tseem ceeb hauv kev tswj qhov hnyav, cov khoom txhawb nqa ntshav qab zib, thiab cov tshuaj kho mob plawv.
Covkhoom noj khoom haus thiab dej hauskev lag luam txuas ntxiv mus, thiab glucomannan qhov nruab nrab saj thiab ntau yam gelling zog ua rau nws zoo tagnrho rau cov khoom noj uas tsis muaj -calorie noodles, jellies, thiab nroj tsuag- raws li cov zaub mov txawv.
Tshuaj pleev ib cesawv cev ib ntu zuj zus qhov twg konjac cag extract tau txais traction hauv hydrating, cleansing, thiab anti-aging skincare khoom.
5. Kev Tswj Xyuas Kev Tswj Xyuas Kev Tswj Xyuas Zoo thiab Kev Tshawb Fawb
Qhov zoo ntawm konjac cag extract hmoov tuaj yeem sib txawv raws li qhov chaw, ntau lawm txoj kev, thiab formulation. Ua ntej yuav khoom, tsawg kawg txheeb xyuas cov kev txwv hauv qab no:
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Parameter |
Hom Specification |
Txoj Kev Xeem |
Vim Li Cas Nws Tseem Ceeb |
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Qhov tshwm sim |
Dawb kom tawm -dawb los yog me ntsis beige hmoov zoo |
Pom kev |
Tshawb xyuas sai rau degradation lossis impurity |
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Glucomannan Cov ntsiab lus |
Ntau dua lossis sib npaug li 80% rau Ntau dua lossis sib npaug rau 99% nyob ntawm qib |
Enzymatic-Gravimetric (AOAC 991.43) / HPLC |
Qhov taw qhia tseem ceeb ntawm kev ua si; cuam tshuam rau kev ua tau zoo thiab ua raws. EU E425(i) ua raws Ntau dua lossis sib npaug li 90%. |
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Molecular Luj |
200,000 rau 2,000,000 Da |
HPLC{0}}SEC |
Muaj feem xyuam rau viscosity, gel- tsim muaj peev xwm, thiab bioavailability |
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Viscosity (1% tov) |
Ntau dua lossis sib npaug li 15,000–30,000 cP; qib txheem ntau dua lossis sib npaug li 20,000 cP |
Viscometry |
Kev ua haujlwm tseem ceeb rau kev siv khoom noj thiab kev lag luam |
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Poob rau ziab |
Tsawg dua lossis sib npaug li 5.0% |
Gravimetric |
Tiv thaiv microbial kev loj hlob thiab tshuaj degradation |
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Tshauv |
Tsawg dua lossis sib npaug li 5.0% |
Ignition |
Reflects qib purification |
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Heavy Metals (Pb, As, Hg, Cd) |
Pb Tsawg dua lossis sib npaug 2, Raws li Tsawg dua lossis sib npaug rau 1, Hg Tsawg dua lossis sib npaug rau 0.1, Cd Tsawg dua lossis sib npaug rau 1 mg / kg |
ICP-MS |
Kev nyab xeeb hauv paus rau tib neeg noj |
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Microbiology |
TPC Tsawg dua lossis sib npaug rau 1000 CFU / g; Pwm & Pwm Tsawg dua lossis sib npaug rau 100 CFU / g; cov kab mob tsis zoo |
USP<61> |
Basic kev nyiam huv thiab kev nyab xeeb |
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Tshuaj tua kab |
Tsis zoo |
GC-MS, LC-MS/MS |
Kev tswj kev cog qoob loo zoo; tseem ceeb rau cov ntawv pov thawj organic |
Cov lus qhia muab khoom:
Purity vs. Application.Siab -purity (Ntau dua lossis sib npaug li 90%) glucomannan yog xav tau rau cov khoom noj uas muaj fiber ntau yog qhov tseem ceeb. Cov qib purity qis dua (80% -85%) yog siv tau rau cov zaub mov thickening thiab gelling daim ntawv thov.
Molecular Luj.Lub cev hnyav molecular (200,000 txog 2,000,000 Da) ua rau muaj viscosity zoo dua thiab gel- tsim cov khoom. Cov neeg muag khoom yuav tsum muab cov ntaub ntawv faib khoom hnyav molecular rau kev ruaj ntseg zoo.
Instantized Qib.Rau cov dej haus thiab dej haus sib tov, instantized glucomannan disperses sai nyob rau hauv dej txias yam tsis muaj clumping, tshem tawm qhov yuav tsum tau ua ntej - sib tov nrog dispersants.
Daim ntawv pov thawj.Konjac cag extract hmoov yog dav siv hauv huv huv - cov khoom lag luam. Xyuas kom cov neeg muag khoom muab USDA Organic, EU Organic, Tsis yog -GMO Project Verified, Kosher, thiab Halal certifications raws li xav tau.
Ceeb toom kev nyab xeeb.Vim nws cov dej siab -absorbing muaj peev xwm, glucomannan yuav tsum ib txwm noj nrog dej txaus (tsawg kawg 250 ml ib 1 g hmoov) los tiv thaiv txoj kev pheej hmoo ntawm txhaws los yog esophageal blockage. Tsis pom zoo rau cov tib neeg uas muaj teeb meem nqos los yog esophageal nqaim.
6. Txoj Cai Tswjfwm
Tuam Tshoj ua lag luam.Konjac cag extract hmoov tau lees paub tias yog cov khoom noj khoom haus thiab siv dav hauv cov khoom noj khoom haus, khoom noj khoom haus, thiab tshuaj pleev ib ce. Nws tau teev nyob rau hauv cov khoom siv tshuaj pleev ib ce thiab pom zoo siv rau hauv cov zaub mov noj qab haus huv.
Tebchaws Meskas.FDA feem ntau lees paub konjac glucomannan li kev nyab xeeb (GRAS) rau kev siv los ua cov khoom noj khoom haus thiab cov khoom noj ntxiv. Cov neeg tsim khoom muaj lub luag haujlwm rau kev nyab xeeb ntawm cov khoom thiab ua raws.
European Union.Konjac glucomannan tau tso cai ua zaub mov ntxiv (E425(i)) thiab muaj keeb kwm siv hauv cov khoom noj. Cov ntaub ntawv kho mob tshwj xeeb yuav tsum ua raws li EC 1924/2006. EFSA tau tshaj tawm cov kev xav ntawm konjac glucomannan rau kev tswj qhov hnyav.
7. B2B FAQs
Q1: Dab tsi yog cov khoom tseem ceeb hauv konjac cag extract hmoov?
A: Cov khoom tseem ceeb yog konjac glucomannan (KGM), dej -soluble dietary fiber nrog cov gel tshwj xeeb - tsim muaj peev xwm. Glycosylceramides kuj tseem muaj thiab pab txhawb kev noj qab haus huv ntawm daim tawv nqaij. KGM yog tsim los ntawm mannose thiab qabzib units txuas los ntawm -1,4 glycosidic bonds.
Q2: Dab tsi specifications muaj rau konjac cag extract hmoov?
A: Konjac cag extract hmoov feem ntau muaj nyob rau hauv 80%, 85%, 90%, 95%, thiab 99% purity qib. Molecular hnyav li ntawm 200,000 txog 2,000,000 Da. Cov qib Instantized muaj rau kev siv dej haus.
Q3: Dab tsi yog qhov txawv ntawm cov zaub mov-qib thiab ntxiv- qib glucomannan?
A: Ntxiv -qib glucomannan feem ntau xav tau ntau dua lossis sib npaug li 90% purity rau qhov siab tshaj plaws fiber ntau thiab kev ua tau zoo. Khoom noj khoom haus- qib rho tawm (80%-85%) yog siv los ua thickeners, gelling agents, thiab stabilizers hauv cov khoom noj. Cov khoom siv qib siab ntxiv yuav tsum tau muab cov lus ceeb toom txog kev nyab xeeb txog kev siv dej txaus.
Q4: Dab tsi yog qhov pom zoo noj txhua hnub ntawm konjac cag extract hmoov?
A: Cov kev tshawb fawb soj ntsuam thiab kev tshuaj xyuas zoo tau siv koob tshuaj tsawg kawg 5 grams ib hnub rau ntau tshaj 12 lub lis piam rau kev tswj qhov hnyav. Cov txiaj ntsig zoo yog feem ntau ua tiav nrog 3 grams tauj ib hnub hauv 3 koob tshuaj, noj 30 feeb ua ntej noj mov nrog dej txaus.
Q5: Dab tsi yog qhov kev txhawj xeeb txog kev nyab xeeb nrog konjac cag extract hmoov?
A: Vim nws cov dej siab - nqus tau (80-100 npaug ntawm nws qhov hnyav), glucomannan yuav tsum tau noj tsawg kawg 250 ml ntawm dej ib 1 gram hmoov. Cov kua dej tsis txaus yuav ua rau cov hmoov o hauv caj pas, ua rau txhaws lossis txhaws. Tsis txhob siv yog tias koj muaj teeb meem nqos los yog keeb kwm ntawm esophageal nqaim.
8. Xaus & Cov ntaub ntawv tiv tauj
Konjac hauv paus Extract hmoov tsis yog ib qho khoom siv overhyped. Nws muaj keeb kwm ntev ntawm kev siv tshuaj nyob rau hauv Asia, ntshiab bioactive mechanisms, thiab lub cev loj hlob ntawm kev tshawb fawb niaj hnub txhawb nqa nws cov txiaj ntsig kev noj qab haus huv. Txawm li cas los xij, qhov zoo sib txawv heev thoob plaws lub khw. Cov neeg yuav khoom tsis tuaj yeem tsuas yog xaj raws li lub npe "konjac cag extract hmoov." Lawv yuav tsum txheeb xyuas cov ntsiab lus ntawm glucomannan (los ntawm enzymatic- txoj kev gravimetric), qhov hnyav molecular, viscosity, purity, keeb kwm, thiab ua tiav COA.
XI'AN LAND NUTRA CO., LTD.khoom siv konjac cag extract hmoov:
Khoom npe: Konjac Root Extract Powder
Botanical qhov chaw: Amorphophallus konjac (corm / cag)
Specifications: Glucomannan 80%, 85%, 90%, 95%, 99% (Enzymatic-Gravimetric / HPLC)
Qhov tsos: Dawb rau tawm -dawb hmoov zoo
Tag Nrho COA (glucomannan, qhov hnyav molecular, viscosity, hnyav hlau, microbiology, poob ntawm ziab, tshauv, tshuaj tua kab, residual solvents)
Daim ntawv pov thawj: USDA Organic, EU Organic, Tsis yog -GMO, Kosher, Halal, HACCP, ISO 22000, GMP
Ntim: 1kg, 5kg, 25kg, pallet
OEM customization muaj (capsules, ntsiav tshuaj, sachets, haus premixes, gummies, blends)
Tag nrho -chain supply chain service los ntawm raw khoom traceability, formulation development, to regulatory documentation.
Tiv tauj peb rau:
Dawb 200g kev qauv qauv (qhib qib)
Batch- tshwj xeeb COA thiab kuaj chromatograms
Formulation kev taw qhia
Kev tswj cov ntaub ntawv txhawb nqa rau Tuam Tshoj, EU, thiab Asmeskas kev lag luam
Email: wangjing@landnutra.com
WhatsApp pawg: +86 18092657549
XI'AN LAND NUTRA - Ua kom txhua cov ntaub ntawv glucomannan sawv los tshuaj xyuas, ua haujlwm thoob ntiaj teb cov npe nrog kev tshawb fawb- txhawb nqa cov kev daws teeb meem.
Cov ntaub ntawv
1. Wikipedia. Konjac - Amorphophallus konjac.
3. ScienceDirect. Konjac Glucomannan - Food Science Overview.